Stomping out the last few tickets...

Morgan Creek Vineyards Annual Winemakers Dinner has a select few seatings open Saturday November 15, 2008 in partnership with The Bohemian reservations. This oft sold out six course gourmet meal is paired with 5 wines selected to celebrate the best of the 2008 growing season. The meal is designed by Chef Kim Ernest complementing wines produced and selected by Georg Marti & assistant Winemaker Ben Marti. Hors d'oeuvres 6:30 pm with Dinner at 7:00. Cost is $74.00 per person plus room rate. Rsvp and remittance by November 7.